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Breakfasts
Berry bowl
Yogurt cream sweetened with honey, oatmeal crumble, and seasonal berry compote with fermentation.
$75
Easter casserole
Baked potato, mixed mushrooms, and hard-boiled egg breaded with panko.
$160
Fried corn tamale
Coated with blue blackberry, cotija cheese, ranch cream, black beans, and house pickles.
$130
Toast
Sourdough bread spread with cream cheese flavored with tomato juice ferment, fried egg, avocado, a mix of seeds, and organic sprouts.
$160
Drowned eggs
Two fried eggs, covered in red or green sauce, served with birote and refried black beans.
$115
Eggs to taste
Two scrambled eggs Mexican style / mushrooms / Argentine chorizo, accompanied by refried black beans and a half-moon puff pastry.
Turn it into an omelette + $15
$125
Pancakes
3 pieces served with ricotta cheese, maple honey, and blueberry ferment.
$115
French bread
With bacon, maple syrup, Parmesan ice cream, and olive oil.
$145
Enmoladas
3 pieces of shredded chicken or pork belly, with homemade mole, topped with cheese, caramelized walnut, and pink pepper.
$155
Pulled pork sandwich
Parmesan crust, rosemary butter, pickled cucumber, and American cheese dip.
$195
Simple chilaquiles
Red or green.
$125
Rabbit chilaquiles
In a creamy ricotta sauce, roasted garlic, and a touch of serrano chili.
*With the purchase of this dish, you support a friend of Los Brown Co. in the fight against cancer.
$145
Chilaquiles the turn
With tamarind cream and morita chili.
$150
Chilaquiles the bookshelf
With pineapple cream, walnut, and a touch of roasted habanero.
$145
*ALL CHILAQUILES ARE SERVED WITH EGGS (FRIED / SCRAMBLED) OR PORK BELLY, ONION, COTIJA CHEESE, RANCHO CREAM, AND BLACK BEANS
Food
Tickets
Olives
Mix of kalamata, black, gordal, and manzanilla olives in house brine.
$87
Golden potatoes
Order of French fries sprinkled with fermented yellow lemon and dehydrated with chili powder.
$57
Can of smoked mussels
Seasoned in its own oil, sprinkled with Grana Padano cheese, Chinese parsley, and roasted Eureka lemon.
$95
Rabbit vegetables
Battered zucchini and roasted carrots with yogurt and jocoque dressing.
$150
Brie cheese burrow
Pizza dough, brie cheese, lactic-fermented honey with a touch of rosemary.
$168
Mussel cream
Potato and leek cream with mussels, drops of shrimp oil, ancho chili oil, and chipotle.
$155
Sandwich
Fried chicken sandwich
Brioche bread, small cabbage salad with fermented red serrano chile mayonnaise, slices of pickled cucumber in hibiscus, accompanied by golden potato chips.
$185
Pulled pork sandwich
Parmesan cheese and rosemary butter crust, served with American cheese dip, chimichurri, and pickled cucumber.
$195
Cheese sandwich
Caramelized with miso butter, mozzarella and gouda cheese, accompanied by tomato cream flavored with basil and ancho chili oil and lacto-fermented chipotle.
$170
Beet hummus sandwich
Sourdough bread, lacto-fermented beet hummus, avocado, and caramelized sesame, accompanied by sautéed baby carrots.
$167
Pizza
Coco
White sauce made with rosemary, mozzarella cheese, shrimp, and smoked bacon; after baking, it is garnished with slices of avocado, lettuce, and arugula mixed with lacto-fermented lemon pepper aioli and Parmesan cheese.
$230
Fungarium
White sauce, mozzarella cheese, Grana Padano cheese, seasonal mushroom mix, and baked leek julienne, topped with spinach bathed in miso aioli and slices of Parmesan cheese.
$200
Wooded
BBQ sauce, mozzarella cheese, marinated chicken fajitas, red onion rings, grilled pineapple, and fresh cilantro.
$220
Extras
Shredded chicken 100g
+$30
Bacon 50g
+$20
Egg pz
+ $15
Argentine chorizo 90g
+ $40
Mushrooms 90g
+ $35
Refried black beans 90g
+ $15
Avocado 45g
+$20

Dessert
Basque cheesecake with red fruit jam
$90

Coffee
Espresso
A concentrated drink of coffee, prepared under high pressure, with a full body and intense flavors.
$40
American
Espresso with hot water for a smooth and bold flavor.
$45
Macchiato
Espresso "stained" with a spoonful of milk foam, providing a perfect balance of sweetness and bitterness.
$49
Flat White
Soft and velvety microfoam layers over an espresso shot, resulting in a rich and creamy texture.
$55
Cappuccino
Espresso with steamed milk and a thick layer of foam.
$63
Latte
Espresso with steamed milk and a light layer of foam.
$67
Mocha
A mixture of espresso, milk, and steamed chocolate, topped with whipped cream.
$75
Coldbrew
Coffee brewed in cold water for a long time, giving a smooth, less acidic, and sweeter profile. Ideal for those seeking a refreshing option with an extra kick of caffeine.
Mix it with a top of sparkling water, tonic, or milk +$15
$69
Methods
French Press (355ml)
Coffee immersion method in hot water, creating a rich, dense, and flavorful drink. Highlighting the natural oils of the coffee.
$63
V60 (300ml)
Manual brewing method in which ground coffee is placed in a cone with
filter, allowing for a precise and smooth extraction that highlights the most delicate and complex flavors of the bean.
$67
Teas, Herbal Teas and Infusions
Jasmine Pearl Green Tea
Light and refreshing infusion, made with unfermented leaves, that preserves its antioxidant properties and has a mild and delicate flavor.
$77
Black Earl Grey Tea
A robust and intensely flavored infusion, made with fully fermented leaves, offering a strong and full-bodied touch, with higher caffeine content and essence of bergamot.
$69
Lavender Rooibos
An infusion originating from South Africa, made from the leaves of a shrub, with a sweet and smooth flavor, naturally caffeine-free and rich in antioxidants.
$57
Matcha (350ml)
High-quality powdered green tea infusion, known for its smooth and earthy flavor, that provides a natural energy boost and is a rich source of antioxidants.
$83
Woolong tieguanyin
Semi-fermented tea that combines the characteristics of green and black teas. With a smooth and floral flavor.
$72
Thai
A blend of black tea, condensed milk, and spices, which offers a sweet and creamy flavor with an exotic touch.
$53
Chocolate
Pure cocoa elixir, naturally sweetened, offering an intense and comforting flavor.
$73
Tea
Spiced and aromatic infusion, made with black tea, cinnamon, cardamom, ginger, and clove, offering a warm and comforting flavor.
$67
Taro
Taro root-based drink with a slightly sweet and creamy flavor, accompanied by an exotic touch and vibrant color.
$89
Herbal tea
Herbal and varied fruit infusion that offers a refreshing taste and is naturally caffeine-free, ideal for enjoying at any time of the day.
$53

Gaseosa
Coldpress Juices (250ml)
Cold extraction, which preserves all the nutrients and fresh flavors of the fruits without generating heat or oxidation.
Orange
Carrot and Tangerine
Strawberry, orange, and mint
$45
$50
$50
Ginger Shot
Concentrated fresh ginger drink, ideal for strengthening the immune system and boosting energy, with an intense and refreshing flavor.
$50
Beet Kvass Shot
Fermented beet drink, rich in probiotics, antioxidants, and with a unique flavor, ideal for improving digestion and revitalizing the body.
$55
Switchel
Refreshing and energizing tonic made with apple cider vinegar, ginger, honey, and
soda, known for its hydrating and digestive properties.
$59
Chitón Lemonade
Lemonade with an energetic blend of ginger and cold brew.
$53
Kombucha Lucky Cat
Fermented drink made from tea, rich in probiotics and antioxidants, that promotes digestive health and strengthens the immune system with a slightly sour and effervescent flavor.
$89
Colacorta soda
Natural fruit extract, sweetened and mixed with soda.
$45
Soft drinks
Coca cola, Coca cola light, Topochico
Tonic water. 296ml
Topochico table 750ml
$37
$37
$79
Low ABV Cocktails
Fluffy Garibaldi
A blend of natural sparkling orange juice and Campari, with a bitter and
fruity flavor, ideal for lovers of sophisticated aperitifs.
$95
White Noise
Elegant cocktail that combines Cocchi Americano, Huana, and soda, offering a blend of bitter and sweet flavors.
$145
Negroni red wine
Perfect balance of red wine, Fernet, and Carpano Rosso vermouth, herbal with bitter and deep notes, ideal for those seeking a complex experience.
$145
Spritz
Sparkling cocktail that combines a bitter liquor, prosecco, and a splash of soda water. Order it with Aperol, Campari, or Cynar.
$135
Calamaro Cobbler
Aromatic and refreshing, it mixes Amaro Averna, orange marmalade, lemon, and crushed ice, creating a drink with a balance between sweet, bitter, and fruity.
$113
Jungle fluff
Exotic and smooth, combining Aperol, banana liqueur, pineapple juice, orange, and
grapefruit, creamy with a refreshing touch, offering a sweet and light experience ideal for warm days.
$127
Black pumas
A vibrant and bold blend that fuses Carpano rosso vermouth, Tío Pepe, cold brew, orange bitters, and orange marmalade, offering a sophisticated experience with smooth, fruity flavors and a subtle touch of coffee.
$140
Persimmon Sour
Kalani coconut liqueur, persimmon syrup, amaro (Huana), lime, aquafaba, and Angostura bitters.
$133
Beers
Craft Beer on Tap (220ml)
Smooth Stone // IPA Session // 4.7% ABV
Colimita // Lager // 4.4% ABV
$50
$45
Vermouths and Aperitifs
Carpano Rosso
Italian Vermouth // 16% Alc. Vol.
$79
Carpano Bianco
Italian Vermouth // 14.9% Alc. Vol.
$79
Punt E Mes
Mix of vermouth and Italian amaro // 16% Alc. Vol.
$83
Two Gods Origins
Spanish Red Vermouth // 15% Alc. Vol.
$93
Dolin Rouge
French Vermouth // 14.9% Alc. Vol.
$87
Cocchi Americano
Italian Appetizer // 16.5% Alc. Vol.
$95
Averna Amaro
Italian Amaro // 28 % Alc. Vol.
$87

Wines
Cup
Button.
Whites
White Pansa
White Pansa, Raventós d'Alella, Spain
$173
$799
Tin Labyrinth
Sauvignon blanc, San Luis Potosí
$155
$160
Pink
Stone Oak
Nebbiolo, Tecate, B.C.
$197
$930
Reds
The Brown Co.
Cabernet Sauvignon, San Vicente Valley, B.C.
$173
$799
Volsung
Merlot-tempranillo-cabernet sauvignon, Spain.
$149
$699
Oranges
Barrigon
Xarel-lo, Muscat, Natural Queretaro.





