Beef Tataki
Ribeye, Brussels sprouts, truffle aioli, ponzu, cilantro.
Cheese Kushiage
Crispy gouda cheese, spicy mayo.
Serrano Bull & Osetra Caviar
Cilantro, serrano chili, yuzu soy.
Josper Sirloin
Served with Roasted Broccoli.
Li-Onna Roll & Foie Gras
Eel, salmon, prawn, crab, avocado, chile de árbol aioli, sweet and sour sauce, cilantro.
Gogo Roll & Black Truffle
O-Toro, kanikama, aioli, tempura asparagus, avocado, cream cheese, sweet soy sauce, tempura crunch.
Wagyu Nigiri with Osetra Caviar
Hamachi Nigiri with Yuzu Kosho
Toro Nigiri with Black Truffle
Dessert
Miso Sticky Toffee Pudding
Date sponge cake, miso butterscotch, vanilla ice cream, almond crumble, sesame tuile.
